by Dorsch
The Dorsch Tart Pan is expertly crafted for precision baking and elegant presentation. Ideal for fruit tarts, custard tarts, quiches, and savory pastries, it features a classic fluted design that delivers beautifully shaped crusts, even baking, and effortless release.
Designed to meet both home and professional baking needs, it is available in three versatile size options.
Key Features
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Premium Metal Construction – Durable, sturdy, and resistant to warping
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High-Quality Non-Stick Coating – Easy release with clean, sharp edges
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Even Heat Distribution – Ensures perfectly baked bases and crusts
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Classic Fluted Edge – Elegant finish for professional-looking results
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Smooth Interior Surface – Easy cleaning and long-lasting performance
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Oven-Safe Design – Suitable for frequent baking use
Available